Ham Steak with Fried Pineapple and Brown Sugar Glaze Recipe in 2020

This pineapple glazed ham steak recipe is as simple as it gets. 5

In a large skillet over medium-high heat, melt butter. When foaming subsides, add ham and cook, turning once, until well browned on both sides, about 8 minutes total. Transfer ham to a plate and reduce heat to medium. Pour orange juice into skillet and, with a wooden spoon, scrape up any browned bits on bottom of skillet.

Pineapple Salsa Ham Steak Recipe Kunzler

Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Mix dark brown sugar and mustard together in a bowl. Place ham on a broiling pan rack. Spoon mustard mixture over both sides of the ham. Broil in the preheated oven until browned on one side, about 5 minutes.

Ham Steaks Recipe with Pineapple Sauce

Ingredients Butter - Used to sear the ham steaks to give them golden brown color and rich buttery flavor.

Local Dish Recipe With Lisa Prince Ham steak with pineapple Got To

Instructions. Place the ham steaks in the bottom of your slow cooker. Lay the sprigs of thyme over the ham steaks. Spread the pineapple chunks evenly over and around the steaks. Whisk together the brown sugar, balsamic vinegar, water and dijon mustard. Pour the mustard sauce over the ham steaks.

Ham Steaks with Pineapple and Tangy Sauce, Slow Cooker or Oven

Place the ham steak in the air fryer basket. Add the fresh pineapple chunks around the ham steak. Season the ham steak and pineapple with salt and pepper, according to your taste preferences. Cook the ham steak and pineapple at 400°F (200°C) for 15-20 minutes or until the internal temperature of the ham steak reaches 145°F (63°C).

Ham Steak And Pineapple Recipes Wedge

Aluminum Foil Mixing Bowl How to Make Ham Steak and Pineapple Line a baking sheet with aluminum foil and set it aside. Then, cut the ham steaks in half and place them onto the baking sheet. In a small mixing bowl, whisk together pineapple juice, brown sugar, and dijon mustard until thoroughly combined.

Ham Steaks with Pineapple sauce Recipe Ham steak recipes, Recipes

In a small bowl, mix together the brown sugar, Dijon mustard, melted butter, garlic powder, dried thyme, salt, and pepper. This will be your flavorful glaze. Using a brush or spoon, spread the glaze evenly over the entire surface of the ham steak. Next, drain the pineapple rings from the can and place them on top of the glazed ham steak.

Glazed Pineapple Ham Recipe Taste of Home

1 ham steak (about 1 inch thick) 1 cup pineapple juice ½ cup brown sugar 2 tablespoons soy sauce 2 cloves garlic, minced 1 teaspoon Dijon mustard ¼ teaspoon ground ginger ¼ teaspoon black pepper 1 tablespoon vegetable oil Instructions: Begin by preparing the marinade.

"Pointless" Meals Ham Steaks with Spiced Pineapple Sauce

Instructions. In a small saucepan drain the crushed pineapple juice into the pan and cornstarch, stir until smooth. Set the heat to medium, stir in the brown sugar and butter just simmer until it thickens, this takes around 2 minutes. (note if you have lots leftover use it on cakes, in small tarts, or on ice cream)

Sauteed Ham Steak Pineapple Recipe Food Network

Grilling the ham and pineapple. Heat grill to 375-400F and add pineapple slices. Cook for 5 minutes, then flip pineapple and add ham. Cook both for another 5 to 6 minutes, flipping ham halfway through. Remove ham and pineapple from the grill. Brush the ham with the glaze and serve immediately.

Pin on Man Cave

1. In a large frying pan, melt butter on high. Add ham steaks and cook for 1-2 minutes each side, until beginning to brown. Place on plate. 2. In the same pan, stir water and sugar. Bring to boil. Reduce heat to low and add pineapple. Cook for 2-3 minutes each side. 3. Return ham to pan and cook for a further 1-2 minutes each side.

Ham Steak and Pineapple Julie's Eats & Treats

Directions Preheat oven to 350°. Drain pineapple, reserving juice. Insert cloves into edges of ham steaks. Place one ham steak in a greased shallow baking pan. Spread pineapple over ham; top with the second ham steak. Pour reserved pineapple juice over ham. Combine brown sugar and mustard; sprinkle over the top.

Ham Steak and Brown Sugared Pineapple Recipes The Ranch Kitchen

Pizza Monkey Bread What to serve with Ham steaks with pineapple sauce This is a great way to have a special meal in minutes, that everyone will love. The combination of pineapple and apricot is sweet and pairs well with the salty ham for a perfect savory meal.

How To Cook Ham Steak With Pineapple Homeperch

Instructions. Peel pineapple and slice off four pristine circles. Mix the sweet chilli sauce with the sliced chilli in a small serving bowl. Heat a frying pan or barbeque hotplate, add a drizzle of olive oil and sear the ham and pineapple slices for 1-2 minutes on each side, until hot and caramelised. Top each ham steak with a slice of seared.

Ham Steak with Fried Pineapple and Brown Sugar Glaze Recipe in 2020

Preheat the oven to 375 degrees F. Slice ham into thick slices. Place the ham steak in a shallow ovenproof pan and place the pineapple slices on top. Pour the pineapple juice over all. Place the ham steak in the oven and bake for 20 minutes (uncovered). After 20 minutes, remove the pan from the oven and turn the oven up to broil.

The Ranch Kitchen Ham Steak and Brown Sugared Pineapple

Steps to Make It Mix together the pineapple juice, oil, and 1 teaspoon/5 milliliters of the mustard. Make cuts through the fat on the ham steak so it won't curl while on the grill. Place the ham in a shallow glass baking dish and pour half of the pineapple mixture over the top, reserving the other half for later.