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The Paloma, the beloved Mexican classic cocktail consisting of tequila, grapefruit soda and lime juice, is easy to riff on.. Best to stick with the original mix, but using a quality soda, such as Fever-Tree, is the secret. Get the recipe. 20 Tequila and Mezcal Cocktails to Try Right Now 15 Cocktails to Make for Cinco de Mayo 6 Collins-Style.


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No matter what tequila or mezcal you use at the base of your Paloma, it is absolutely necessary that you add a touch of fresh lime juice to the drink. "You need lime [juice] to brighten the.


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The paloma is a refreshing tequila cocktail from Mexico. While grapefruit soda from the Mexican brand Jarritos is part of the traditional drink recipe, it can sometimes be difficult to find in local grocery stores in the USA. The paloma cocktail is a tequila drink that tastes delicious with other grapefruit soda varieties, or with fresh ingredients like grapefruit juice mixed with soda water.


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Fill a highball glass two-thirds full with ice. Slowly pour in about 2 oz. grapefruit soda, filling glass about one-third full. Add 1œ oz. blanco tequila, œ oz. lime juice, Œ oz. grapefruit.


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Cut a notch in the grapefruit wedge, then run the grapefruit around the rim of a glass. Dip the edge of the rim into a plate of flaky sea salt. To the glass, add the tequila, lime juice, grapefruit juice, and simple syrup and stir until combined. Fill the glass with ice ( clear ice if you want to get fancy!).


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Add 1 ounce tequila, 8 ounces squirt and œ ounce lime juice to the glass. Use a spoon to stir all of the ingredients together in the glass. Serve immediately. To make a pitcher of the classic Paloma recipe, combine a 2 gallon bottle of squirt, 1 cup tequila and Œ cup lime juice in a pitcher or punch bowl. Pour into a glass with ice.


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8) Cazadores Paloma (Taste 3) Cazadores. ABV: 5.9% Average Price: $13.99 for a four-pack The RTD: Made with 100% Blue Agave tequila blanco from Cazadores as well as agave syrup for sweetness, this.


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Paloma Directions. Combine tequila, lime juice, and salt in a shaker with ice. Shake until chilled. Strain into a highball filled with ice. Top with grapefruit soda. Garnish with a lime wheel.


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Prepare you glass by coating the rim of the glass with lime juice and dip the glass into the course sea salt or Chili Lime Salt; set aside. Pour in the grapefruit juice, lime juice and tequila into the prepared glass. Fill the remainder of the glass with ice and top the glass off with Topo Chico or other sparkling water and stir.


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01. If you don't like a salted rim, add a pinch of salt straight into your Paloma cocktail instead. 02. Like a bit of heat? Add some chili spice to the salt before rimming the glass. 03. Make this cocktail in pitchers for bigger parties and let your friends help themselves.


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Best Tequila For Paloma Cocktails. What is the best tequila for a paloma? I hate to say it, but in the end, it's really going to come down to personal preference. Using different types of tequila is a fun way to change up classic cocktail recipes, and there are many good tequilas available in a wide range of price points.


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How to make a Paloma Cocktail . Palomas are very easy to make. It's a simple drink with simple instructions. This will make a single glass and can easily be doubled for an 8 ounce drink. If you want to make Palomas for multiple people, see right below for tips on making a pitcher. Start by filling up a cocktail glass with crushed ice.


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Step 2. Combine 2 oz. fresh grapefruit juice, œ oz. fresh lime juice, and Œ oz. simple syrup or 1 tsp. granulated sugar in salt-rimmed glass; stir until combined and sugar (if using) is.


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Ohza Classic Mimosa. $10 at Total Wine. Brunch just got easier thanks to this pop-and-sip mimosa made with real orange juice. If you feel like mixing things up, the brand also creates a Bellini as.


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Combine: In a small pourable container, combine the fresh grapefruit juice, fresh lime juice, simple syrup, and tequila. Stir to incorporate well. Keep chilled until ready to serve. Serve: fill 4 glasses with desired amount of ice. Divide Paloma cocktail into the glasses. Top off with club soda and garnish as desired.


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The Paloma is delicious, refreshing, and much simpler to make than the Margarita. With so few ingredients—tequila, lime juice, and grapefruit soda—Palomas are hard to mess up. Margaritas can be transcendent when made properly but, when ordering one in the wild, you have a greater risk of getting a pint-sized glass filled with day-glow sour.