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Aviation Gin Cocktail Recipe Review by The Hungry Pinner

Aviation Cocktail Recipe. Makes 1 drink. Ingredients. 1-1/2 ounces gin (This Aviation Gin would be an apropos choice!) 3/4 ounce maraschino cherry liqueur; 1/2 ounce fresh lemon juice; 1/4 ounce creme de violette; Maraschino or brandied cherry, for garnish; Instructions. Finding the Aviation cocktail ingredients might take extra legwork, but.

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Once referred to as a "forgotten classic," the Aviation became one of the most popular gin cocktails in bars across America for a time. The earliest written mention of the drink was in Hugo.

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In a cocktail shaker filled with ice, combine gin, maraschino liqueur, violet liqueur and freshly squeezed lemon juice. Shake for 10-15 seconds until icy cold. Strain into the chilled cocktail glass. Garnish with a maraschino cherry or a lemon twist.

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Mix It Up! Depending on your taste for sweet or sour, feel free to tweak the ratios of crème de violette to lemon juice. Recommended Gins: Beefeater, Tanqueray, Plymouth, Bombay London Dry.

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Method. Make the drink: Combine all ingredients in a cocktail shaker. Add ice and shake for about 30 seconds, or until a frost forms on the shaker. Double strain into a cocktail glass. Garnish: Garnish with a cocktail cherry or lemon twist. Nutrition Facts (per serving) 221.

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Aviation cocktail ingredients. Gin - You can use your favorite gin here. Bombay, Aviation gin, Hendricks, etc. Lemon Juice - Fresh lemon juice is the best here! Maraschino Cherry Liqueur - Find this at your local liquor store. Creme de Violette - Aka liqueur de violette. A core ingredient to the Aviation Cocktail is Crème de Violette.

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A classic Aviation contains two ounces of gin, half an ounce of maraschino liqueur, and a quarter ounce of crème de violette. This means it's on the stronger end of the cocktail spectrum, at around 27% ABV. By comparison, an Espresso Martini comes in at around 17.2% ABV, a Strawberry Daiquiri at 12.3% and a Pina Colada at 9.8%.

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Place 2 ounces gin, 3/4 ounce lemon juice, 1/2 ounce maraschino liqueur, and 1/4 ounce crème de violette liqueur in a cocktail shaker. Fill the shaker with ice, seal, and shake until the outside of the shaker is very frosty, about 20 seconds. If the coupe has ice, dump the ice out. Pour the cocktail through a strainer into the chilled glass.

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Bombay London Dry Gin ($18) While Bombay Sapphire may be the more popular bottling from this U.K. distillery, we love the way the robust original London Dry tastes in an Aviation. Bombay London.

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2. The Aviation Cocktail. The Aviation Cocktail is a classic gin-based cocktail that combines acidity, sweetness, and a splash of purple color. It is a must-try for gin lovers and is best served in a coup glass. The addition of Crème de Violette sets this drink apart from any other simple gin drink, turning it into a crystal clear bright purple.

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Aviation. The Aviation Cocktail is a classic gin cocktail that has made a comeback in recent years. This beautiful, floral, purple-colored cocktail is made with gin, Maraschino liqueur, lemon juice, and Crème de Violette. The Crème de Violette is the reason for the cocktail's beautiful violet color and floral flavor.

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Steps. Add the gin, maraschino liqueur, creme de violette and lemon juice to a shaker with ice and shake until well-chilled. Strain into a cocktail glass. Garnish with a brandied cherry. Lady in Blue. 22 ratings. After a 50 year absence, the Aviation cocktail has returned.

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A classic Aviation contains two ounces of gin, half an ounce of maraschino liqueur, and a quarter ounce of crème de violette. This means it's on the stronger end of the cocktail spectrum, at around 27% ABV. By comparison, an Espresso Martini comes in at around 17.2% ABV, a Strawberry Daiquiri at 12.3% and a Pina Colada at 9.8%. A classic.

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The Aviation gin cocktail is basically like time travel to the early 1900's - also known as "Prohibition Era" in the timeline of cocktail drinks. This purple-hued gin cocktail has so many flavors, so I encourage you to modify this recipe to your tastes. If you like tart, add more lemon juice.

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Fill a cocktail shaker to the top with ice. 2. Pour in the liquor and mixers. Add gin, maraschino liquor, lemon juice, and crème de violette to the cocktail shaker. Cover and shake well for 15-20 seconds or until the shaker feels cold to the touch. 3. Strain. Strain the cocktail into a cocktail or coupe glass. 4.

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The Aviation, a classic cocktail that soared into the hearts of gin lovers with its azure allure, is a concoction where your gin choice can alter the experience from merely good to first-class. Originating from the 1920s, the Aviation cocktail blends gin, maraschino liqueur, crème de violette, and lemon juice, creating a sky-like hue as.