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Smell: This is the most noticeable sign. If it smells bad, it is bad. Taste: Even if the exterior looks okay, there's a chance that the fruit could have gone bad. If you bit into a piece of watermelon that looked and smelled fine but its tastes sour or has a fizzy sensation on your tongue, throw it out. Feel: A slimy or slippery feel is.


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Look for these common watermelon diseases this summer: Anthracnose - This seed-borne fungus is hard to detect initially, as it may only appear as small spots on your plants and fruits. As it grows, these spots expand and turn black or gray and new sunken areas may appear on your fruit. Crop rotation combined with an aggressive treatment of neem.


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Look at the appearance. If there are any dark spots, mold, or anything that looks fuzzy, you should throw out the watermelon. Check for a slimy feel. Sliminess is an indicator that the watermelon is bad. Its better to just throw it away then to try and wash off the slime. If all else fails, taste it.


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When you eat spoiled watermelon, you may suffer the symptoms of food poisoning. In the first few hours of eating the bad watermelon, you may get a headache and feel fatigued. You may also become nauseated, or you may vomit and experience diarrhea. In some cases, you can also get a fever, cramps, or joint aches.


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A mushy or overly soft texture is a sign of a bad watermelon. Smell. Unpleasant, sour, or musty odors indicate a spoiled watermelon. Weight. A watermelon that feels too light for its size may be dehydrated and overripe. Sounds. A hollow or flat sound when tapping the watermelon can be a sign of overripeness.


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A bad watermelon will have a discolored field spot, indicating that it is spoiled or overripe. The field spot should be a creamy yellow color, which shows that the watermelon is ripe and ready to eat. If the field spot is green or white, it means that the watermelon is unripe and not yet ready to be consumed.


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Identifying Signs of Spoilage. Download Article. 1. Check for mold on the outside. Mold or dark-colored spots on the outside of the watermelon could indicate that it has gone bad. The mold might be black, white, or green, and have a fuzzy appearance. [1] 2.


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Red or Pink Flesh. When cutting into your watermelon, it should be a uniform pink or red color throughout the flesh and not feel too mushy. If you notice any brown spots on its inside, then that means that the fruit has gone bad. If you notice that your watermelon has changed color or is starting to turn brown, then it's no longer fresh.


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The easiest way to tell is to check the skin for any soggy spots and patches of greenish-blue, black, or white mold. Even if the exterior looks OK, there's a chance that the fruit could have gone bad. If the flesh has noticeable dark spots or is covered in anything slimey, you should toss it. If it looks fine but has a sour or ~off~ smell.


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2. Tap The Sides. Tap the watermelon and listen to the sound it produces. A deep hollow sound means the melon is good. If the melon sounds full, then it has already gone bad or is not yet ripe. If you tap the watermelon and the sound produced is dull, the melon is mushy or rotten inside. 3.


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Rotting vegetables on the field. Heap of rooting watermelons. Remains of the watermelon harvest thrown near the orchard. of 8. Search from 426 Rotten Watermelon stock photos, pictures and royalty-free images from iStock. Find high-quality stock photos that you won't find anywhere else.


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We have more than 475,000,000 assets on Shutterstock.com as of November 30, 2023. Find Rotten Watermelon stock images in HD and millions of other royalty-free stock photos, 3D objects, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.


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Mold growing on the fruit. Visible mold growing on the fruit of a watermelon is typically the most obvious warning sign that it has gone bad. If this happens, throw it out immediately. Just like.


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Color: A red or deep pink hue indicates a fresh and healthy watermelon, though some varieties naturally have orange or yellow flesh. It may be bad if yours has black spots or uneven coloring. Smell: If your melon has a sour vinegary smell, it may have gone bad. Texture: Anything other than crisp flesh is a bad sign.


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Firstly, inspect the exterior for any soft spots, bruises, or mold, which indicate spoilage. Secondly, a sour or unpleasant odor is a clear sign that the watermelon has gone bad. On the inside, look for a grainy, slimy texture or an off-taste, as these are indicators of fermentation and spoilage, and such watermelon should be discarded.


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No, that's not true: These ailments -- ring spot virus and hollow heart disorder -- do not make a watermelon dangerous for people to eat, though a watermelon producer might be upset as it could affect their crop's marketability or quality of the fruit. The meme appeared in a Facebook post (archived here) on May 23, 2021, with the caption, "Be.