How to Make Chocolate Chip Bacon Grease Cookies

I made the stupid bacon grease cookies and they were incredible Old

How to make bacon chocolate chip cookies: Preheat the oven. Set it to 350 degrees F. Combine the dry ingredients. In a medium size bowl, stir together the flour, baking soda, cornstarch and salt. Beat the butter and sugars. In a large bowl, beat together the butter, bacon grease and both sugar with a hand held mixer or a stand up mixer.

Bacon Chocolate Chip Cookies Recipe • Coleman Natural Foods

Set the oven temperature to 425 degrees F and bake the bacon until crisp, 40 to 45 minutes. Remove from the oven. While the bacon cooks, whisk the flour, cornstarch, baking soda and salt together.

Bacon Fat Chocolate Chip Cookies My Kitchen Little

Instructions. Preheat oven to 350 degrees F. Cream butter and sugars until light and fluffy. Stir in eggs, vanilla, salt, baking soda, and cornstarch. Gradually stir in flour a little at a time, stirring until just combined. Fold in bacon and chocolate chips. Place cookie dough onto un-greased baking sheet using a rounded tablespoon.

Bacon Chocolate Chip Cookies Baking Beauty

In a medium bowl, thoroughly whisk together the flour, salt, baking soda, and baking powder. In the bowl of a stand mixer fitted with the paddle attachment, cream together the butter, bacon fat, molasses, brown and white sugars, vanilla, and allspice until very fluffy; about 3 minutes. Add the egg, beat to combine.

How to Make Bacon Chocolate Chip Cookies

A tablespoon of solidified bacon fat has around 115 calories. It's also packed with healthy monounsaturated fats which make your cookies extra tender. It gives your baked goods an umami punch that's hard to beat! To sum things up: Using bacon grease in your cookie batter isn't just about achieving flavorsome results—it's also an.

Chocolate chip pecan cookies with bacon grease Homesick Texan Pecan

Preheat oven to 350f. Prepare a baking sheet or two by lining with silicone baking mats or parchment paper. In the bowl of your stand mixer, beat melted butter and brown sugar until completely combined. Add in eggs one at a time and then the hot water, beating well after each addition.

Bacon Fat Chocolate Chip Cookies with Bourbon and Pecans Raspberries

Cream together the butter and sugar. Mix in the egg and vanilla. In a small bowl, mix together the flour, baking soda, and salt. Slowly add the dry ingredients to the wet. Stir in the chocolate and bacon. Scoop dough onto a parchment paper lined cookie sheet and bake in a preheated 350 degree oven for about 10 minutes.

Recipe Bourbon Chocolate Chip Cookies with bacon grease

Instructions: STEP 1: Preheat the oven to 350°F and line the cookie sheets with parchment paper. Gather all the ingredients for the chocolate chip bacon cookies. STEP 2: Mix the dry ingredients: flour, cornstarch, and baking soda, in a small bowl. Use less cornstarch if you don't like a fluffy cookie.

Used only bacon grease and made a double batch for super crispy cookies

Preheat oven to 375℉. Line a baking sheet with aluminum foil to make cleanup easier. Place an oven-safe wire rack on the sheet (optional) Lay the bacon strips in a single layer on top of the foil (or rack, if using). ½ pkg bacon. In a small bowl, combine the brown sugar, black pepper and cayenne pepper.

Bacon Chocolate Chip Cookies Gal on a Mission

Bacon fat chocolate chip cookies sound strange, but taste delicious! Bourbon: For bourbon bacon chocolate chip cookies, add 2 to 3 tablespoons bourbon to your mixing bowl. The flavor and aroma will be out of this world. Don't worry though the alcohol bakes out! Add an additional 1 tablespoon flour if your dough is a bit moist from the.

Bacon Chocolate Chip Cookies Baking Beauty

Preheat oven to 375 degrees F. In a stand mixer: beat the butter, bacon fat, brown sugar, and sugar until creamy. Continue to beat while adding the eggs, one at a time, the vanilla, and sea salt. Add the flour and baking soda and mix until dough forms. Use a firm spatula to mix in the chocolate chips. Spoon the dough by rounded tablespoons onto.

How to Make Chocolate Chip Bacon Grease Cookies

Step 1: In a medium bowl whisk together the flour, salt, and baking soda. Set aside. Step 2: In the bowl of your stand mixer, cream together the butter, bacon fat, and sugars with the paddle attachment on medium speed until smooth. Step 3: Lower the mixer speed to stir and add in the egg, egg yolk, bourbon, and vanilla.

Bacon Week 2015 Bacon Fat Chocolate Chunk Cookies spatialdrift

In a medium bowl, cream together the melted butter and all sugar until well blended. Beat in the vanilla, egg, and egg yolk until light and creamy. Mix in the sifted ingredients until just blended. Stir in the chocolate chips and chopped bacon by hand using a wooden spoon. Drop cookie dough 1 tablespoon at a time onto the prepared cookie sheets.

Chocolate Chip cookies with Toffee and Bacon made with Bacon pieces and

Stir in the cooked bacon pieces and chopped chocolate bits. Drop by rounded tablespoon onto parchment-lined baking sheets at least 3-inches apart. Bake in the oven for 9 to 11 minutes or until golden brown. Let stand for 2 minutes; remove to wire racks to cool completely. Keep in a dry, airtight container for up to 5 days.

Food, Fun & Life Bacon Chocolate Chip Cookies

INSTRUCTIONS. Whisk first 5 ingredients in a bowl. Mix dry ingredients and add to wet. Add chocolate chips and mix. Add milk if too dry. Chill (30 min min). 350F for around 12 min.

Pinch of This, That & the Other Bacon Chocolate Chip Cookies

Pre-heat the oven to 375 degrees Fahrenheit (190 degrees Celsius), and line two baking sheets with parchment paper. Cream the Fats: Place the cooled bacon grease and melted butter in a sizable mixing bowl. They should be thoroughly mixed and creamed together. Granulated and brown sugars should be added to the butter and bacon grease combination.