Brown Sugar Apple Baked Brie in Puff Pastry • Bakerita

Puff Pastry Wrapped Baked Brie The Original Dish

1 sheet puff pastry. Place one half of the brie wheel in the center of the puff pastry, rind side down and cut side up. Scoop the apple filling onto the cut side of the brie wheel. Add minimal sauce to prevent too much moisture oozing out. Sprinkle the chopped pecans, if using, on top of the apple mixture.

Red Currant Apple Brie Puff Pastry Tart Go Go Go Gourmet

Unfold puff pastry; cut each sheet into 24 squares. Gently press squares onto the bottoms of 48 greased miniature muffin cups. Combine the cheese, apple, nuts and cranberries; spoon into cups. Bake at 375° for 12-15 minutes or until cheese is melted. Sprinkle with nutmeg.

Puff Pastry Wrapped Baked Brie The Original Dish

melt butter and brown sugar, add chopped apples and stir to coat. place wheel of brie in centre of puff pastry sheet. top with brown sugar/apple mixture. fold puff pastry over the brie, using an egg wash and pressing each layer in place. brush entire pastry in egg wash before baking, sprinkle with course sugar and cinnamon.

Brie and Cranberries Baked in Puff Pastry Lemon Blossoms

Instructions. Heat the oil and butter in a large skillet over medium-low heat. Add the onions with a big pinch of salt and stir. Cook, stirring often, until the onions become caramely, about 25 to 30 minutes. Be sure to watch carefully and lower the heat as needed so the onions don't burn.

Brie Puff Pastry Recipe Taste of Home

Place brie slices on puff pastry. Arrange apple slices over the cheese. Sprinkle cinnamon sugar over the apples. Season with ½ teaspoon salt and black pepper and place butter on top. Score the edges to create a border. Brush the edges with the egg wash. Transfer to the oven and bake 15-20 minutes, until the pastry is golden and the cheese melted.

Apple Chutney + Brie Puff Pastry Pockets lark & linen

Pinch the remaining perforations together so they won't break apart as you work with the dough. One rectangle should be enough to encase the brie, but use all or part of the second rectangle if you'd like to patch or decorate any spots. Bake at 350°F until browned, 35-40 minutes.

How To Make Baked Brie in Puff Pastry Kitchn

Arrange a rack in the middle of the oven and heat the oven to 400°F. Line a baking sheet with parchment and set aside, or bake your brie in a pie plate. Roll out the puff pastry. Dust a work surface with a small amount of flour. Unwrap 1 sheet puff pastry and place it on the flour.

Puff Pastry Wrapped Brie

Preheat the oven to 400 degrees. Prepare a rimmed baking sheet with parchment paper. As the oven preheats, mix together the apple, pecan, cranberries, cinnamon, and honey. Slice the chilled brie in half horizontally and place the bottom of the brie in the center of the puff pastry with the cut side up.

Apple Brie Pastry Bites

Here's how to make Apple & Brie Puffs: Lay a sheet of puff pastry out on a cutting board. Cut the sheet into 3 even squares. Cut apples into thin slices and then cut those slices in half. Slice the brie into small slices. In the center of each puff pastry square, add a few apple pieces and a piece of brie.

Apple Brie Tart with Caramelized Onions Apple Brie Tart

Add slices of brie, leaving a 1 inch border around the puff pastry. Top with prosciutto and apple slices. Sprinkle on chopped herbs, season with salt and pepper, and drizzle with honey. Fold edges inward towards the filling, pinching the ends to secure. Crack the egg into a small bowl and add 1 teaspoon of water.

Apple Cranberry Brie Puff Pastry Will Cook For Smiles

Preheat oven to 400 and lightly grease a 12-cup muffin pan. (You can use two at a time.) Cut rind off Brie and chop cheese into small pieces. Mix cheese pieces with apple cranberry mixture. Roll puff pastry a little bit (just a little) and cut the sheets into 9 squares each. Place each square into the muffin cup, forming a little cup out of the.

Puff Pastry Wrapped Baked Brie with Prosciutto & Cherry Jam The

Instructions. Thaw puff pastry according to package directions. Preheat oven to 400 degrees. Roll out the first puff pastry sheet into a larger rectangle. Spread half of the apple butter onto the surface. Cut the brie into small cubes. Arrange half of the brie on top of the apple butter.

Brown Sugar Apple Baked Brie in Puff Pastry • Bakerita

Preheat oven to 400°F. Line a baking sheet with parchment paper. Stir together fig jam, hot honey, and rosemary in a small bowl. Spread 6 teaspoonfuls of the fig mixture into 6 (3- x 2-inch) rectangles onto the parchment paper (using 1 teaspoon for each rectangle) spacing about 2 inches apart.

Apple Brie Tart with Caramelized Onions Apple Brie Tart

Start by cutting puff pastry into 9 rectangles. Top each tart with a layer of Brie, and then top the Brie with dried currants. Add Brie and Dried Currants to Puff Pastry. Add thinly sliced apples on top of the currants. Finally, add a knob of butter on top of the apples. Butter makes everything taste better.

Red Currant Apple Brie Puff Pastry Tart Go Go Go Gourmet

Melt butter (2 tablespoons) in a skillet. Add apple (1/2), walnut (1/3 cup), brown sugar (1/4 cup), vanilla (1 teaspoon), and cinnamon (pinch) and saute over medium heat until the sugar begins to caramelize the apples. Add brandy (3 tablespoons) and continue to cook until it's evaporated. Remove from heat and cool.

How To Make Baked Brie in Puff Pastry Kitchn

Place the brie wheel in the center of the puff pastry dough. Spread the apple pie filling on top of the brie. Bring the edges of the puff pastry dough up over the top and seal well, using most of the remaining butter. Brush the top well with the rest of the butter. Bake in a preheated 375°F oven for 20-35 minutes.