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A great substitute for breadcrumbs, panko can be used for the breading of fried foods as well as a great binding agent replacement for eggs (a perfect vegan option). One quarter-cup of panko is about 70 total calories, including 14 grams of net carbs, 3 grams of protein, and a half gram of fat.

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5. Crushed Potato Chips. Crushed potato chips are the answer if you're looking for an alternative you most likely already have in your pantry. Chips are crispy, so unlike regular crumbs, you do not need to toast them before using them as a substitute. You only have to chop them or pulse them in a food processor.

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Preheat your oven to 300°F (150°C). Remove the crusts from the bread and tear the slices into small pieces. Pulse the pieces in a food processor until they resemble coarse flakes. Spread the crumbs on a baking sheet and bake for about 8 minutes, or until they are dry but not toasted, flipping them halfway through.

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Bread-Based Alternatives. Regular Bread Crumbs: They are a straightforward substitute but expect a finer texture. Toast and crumble slices of white or whole wheat bread for homemade regular breadcrumbs. Crushed Melba Toasts: These provide a similar crispness to panko. Crush them finely before using.

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The alternatives for Panko breadcrumbs' crispy texture helps make any dish taste even better. There's a reason why these Japanese-style breadcrumbs have become so popular even in the West. You can use panko breadcrumbs on just about anything, such as casserole toppings, to give it a perfect crispy texture along the top, or even mix in with.

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Panko is also known as Japanese bread crumbs and it can complete a variety of dishes. You can use it in soups, stews, salads, and different other meals. If you get panko that comes in different flavors, you can also make a quick snack out of it.. Any alternative to panko will be a good alternative to breadcrumbs in any type of recipe.

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Cooked Rice. Ralph Smith. Cooked rice is a great substitute for breadcrumbs when you need a binder, like in black bean burgers, meatballs, or meatloaf. Just don't use rice as a breadcrumb substitute if you're making something crispy (like coated meat or fish)—rice has too much moisture. 11.

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Allergen and Gluten-free Alternatives. Colorado State University Extension recommends rolled oats or cracker crumbs as an easy substitute for bread crumbs. Ground flaxseed can also be mixed with oats for heart-healthy benefits. Other possibilities include Parmesan cheese, or ground-up nuts. For gluten-free alternatives, use cooked rice or make.

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Corn chips, tortilla chips, rice chips, and even veggie chips can all be substituted for panko once crushed. Some might add extra seasoning to your dish as well. While potato chips can work as a.

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These alternatives will add a savory and crunchy coating to your recipes, providing a different texture and flavor dimension. Experiment with different flavors of chips or pretzels to find the perfect match for your dish. 4. Crushed Nuts or Seeds. For a nutty and crunchy alternative to panko bread crumbs, consider using crushed nuts or seeds.

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Potato Chips/Tortilla Chips. Potato chips and tortilla chips work well as a substitute for panko breadcrumbs, and both the potato and corn options give a great crunch and flavor to fried food. The one problem that comes with using chips as a substitute for panko breadcrumbs is getting them to stick.

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Kikkoman Panko Style Coating, Gluten-Free* Katz Gluten Free Bread Crumbs Plain Unseasoned* PORQ Panko Crumbs; Ian's Original Panko Breadcrumbs; Aleia's Gluten-Free Real Panko, Original* DISCLOSURE: Not intended for the treatment or prevention of disease, nor as a substitute for medical treatment, nor as an alternative to medical advice.

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Toasted almond meal offers a great alternative to panko breadcrumbs, offering a unique and (surprisingly) toasty flavor profile. Rich in healthy fats and proteins, almonds make for a more nutritious choice in your recipes. To make toasted almond meal, follow these simple steps: 1. Start by preheating your oven to 350°F (175°C).

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How to Make this Panko Substitute. Preheat oven to 300 degrees F and line a rimmed baking sheet with parchment paper. Add 2 cups to food processor and pulse into crumbs. Spread a thin layer onto baking sheet so crumbs toast evenly. Bake 5-8 minutes or until lightly toasted.

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Use an equal amount of crushed cornflakes as a substitute for panko breadcrumbs. Cracker Crumbs. Crunchy texture; savory flavor; versatile. Use an equal amount of cracker crumbs as a substitute for panko breadcrumbs. Crushed Pretzels. Crunchy texture; salty flavor; adds a unique twist to dishes.

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A similar alternative to panko bread crumbs for coating fried foods is regular breadcrumbs. They can be used interchangeably in recipes like Oven-Fried Ranch Chicken. Additionally, you can also try other substitutes such as cracker crumbs, crushed potato chips or tortilla chips, and even crushed cereal like cornflakes, to achieve a similar.